Friday, June 12, 2015
Wagyu Ribeye and Bavette are the meat case feature for this Father's Day. For the ideal sip next to these extraordinary cuts, we're thirsty for...
El Enimigo 2012
89% Malbec + 6% Cabernet Franc + 5% Petit Verdot
Mendoza, Argentina
93pts and "Best of Year" feature, Wine Enthusiast
Alejandro Vigil’s El Enemigo wines are worth jumping on. This is typically smoky and dark up front, with molasses, marzipan, and blackberry aromas. The palate clamps down with tannic grip, while flavors of oak, blackberry, tobacco, vanilla and spices end briary and with subtlety, which is what makes this powerful wine so good.
An ideal pairing for grilled and well-marbled steaks. $25.75 (regularly $30!)
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